Jacob Nemmers: a chef opening a restaurant

Jacob Nemmers

Jacob Nemmers

Jacob Nemmers, 25, grew up in a “food desert” in a small Iowan town and went to college to study law. However, he never could give up his dreams of being a chef, so after two years at the University of Iowa, he dropped out, enrolled in a prestigious culinary school, and hasn’t looked back since.

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